—  TO START  —

PORK BELLY LETTUCE WRAPS 19
braised pork belly, chili peppers, soy, honey aioli, lettuce + crispy noodle

GARLIC BUTTER SHRIMP 19
black tiger shrimp, garlic, butter + crostini

CRISPY PORK BELLY BAO 18 roasted pork belly, pickled cucumber,papaya, carrots, cilantro + red onion

PATATAS BRAVAS 11 fried potatoes, red pepper coulis + house aioli

LOLA’S LUMPIA 13
spring rolls hand-rolled by grandma with shrimp + pork

MANCHEGO TRUFFLE FRIES 14
manchego cheese + truffle aioli

OYSTERS g 21
1/2 dozen oysters, classic mignonette, horseradish + lemon wedge

SHISHITO PEPPERS v 14 seasoned with maldon salt+ chilivinaigrette

CRISPY CHICKEN BITES 18
chicken bites, red pepper coulis + aioli

CALAMARI 23
battered then tossed in black pepper, pickled red onion, pickled carrots, jalapeños, chilis + jalapeño aioli

KALBI BBQ BEEF RIBS 21
korean style grilled beef short ribs + pickled papaya

— LARGE PLATES —

SPICY SHRIMP NOODLES 26 black tiger shrimp, spicy chili, edamame, asian noodles+ crispy shallots

FRIED CHICKEN 27
fried chicken, mashed potatoes + gravy

MANGO CUCUMBER SALAD v g 20 kale, green mango, pickled carrots, red onion, cucumber, cherry tomatoes, toasted peanuts with habanero vinaigrette

SHORT RIB BIRRIA TACOS 26
braised short rib in a filipino calderetta sauce, onions, cilantro, crema, 3 corn tortillas + calderetta birria consommé

SHORT RIB PAPPARDELLE 29 braised short rib, pappardelle in a filipino calderetta sauce + topped with manchego cheese

BLACK COD TACOS 23 beer battered black cod, pickled red slaw + crema on 3 corn tortillas

SMASH BURGER 25
5oz patty, lettuce, onions, sauteed mushrooms, manchego cheese, truffle aioli + fries
ADD EXTRA PATTY 6

CHICKEN ADOBO 26
braised chicken, filipino adobo sauce, potatoes + white rice

BRAISED SHORT RIB 34
red wine braised beef short ribs with caramelized pearl onions, mashed potatoes + crispy shallots

BLACK COD 36 pan seared, cherry tomatoes, bok choy, shishito peppers, sinigang tamarind broth
+ white rice

DUCK CONFIT FRIED RICE 33
slow roasted duck fried rice, garlic, grilled vegetables, edamame, crispy duck skin + soft poached egg

add shrimp 7 vegetarian upon request 20

BAR’KADA PLATTER 145
Fried Chicken, Kalbi BBQ Ribs, Roasted Pork Belly, Garlic Butter Shrimp, Lola's Lumpia, Shishito Peppers + white rice.

— DESSERT —

UBE GANACHE TART 12
white chocolate, ube, maldon salt

TURON + ICE CREAM 11
fried saba bananas, jackfruit + vanilla ice cream

CARAMEL FILLED CHURROS 10
churros filled with caramel + cinnamon sugar